Chinese Eggplant

Chinese Eggplant

Also named Aubergine or Brinjal, Eggplants are prized around the world for their culinary excellence. The Spongy texture and slight bitterness helps balance strong flavors and harmonize a dish. The Chinese Eggplant is a long and slender purple variety, with thin skin and little bitterness. 

ORIGIN Honduras
AVAILABILITY Year Round
STORAGE TEMPERATURE 50°F / 10°C  

Ecoripe Tropicals