Guava

Guava

Guavas, native to tropical America, are entirely edible. The skin is rich in Vitamin C, the seeds are packed with fiber, and the flesh is absolutely delicious. The Pink Guava turns soft and pink inside for a creamy treat while the Thai Guava stays white inside and refreshingly crunchy. 

ORIGIN Florida
AVAILABILITY Year Round
STORAGE TEMPERATURE 55°F / 13°C  

Ecoripe Tropicals