Turmeric is the rhizome of a perennial plant of the Ginger family. Originating in India, this root is smaller than Ginger and has an impressive yellow-orange color of flesh. Turmeric's earthy, exotic aroma and flavor is an exciting addition to many dishes and is popular in cuisines throughout the tropics. Peeled and grated, fresh Yellow Turmeric is easy to use, and works great as a coloring agent.
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